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–+ servings
Nicole Grace

Fruit Pizza Delight: Discover the Sweet Recipe Today!

Fruit Pizza Delight is a sweet and colorful dessert that combines a sugar cookie crust with a creamy cheese topping and a variety of fresh fruits.
Print Recipe
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 1 hour
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups sugar cookie dough store-bought or homemade
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup whipped topping like Cool Whip
  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup kiwi peeled and sliced
  • 1 cup mandarin oranges drained
  • 1/4 cup apricot preserves optional, for glaze

Method
 

  1. Preheat your oven to 350°F.
  2. Press the sugar cookie dough into a large pizza pan or a baking sheet to form a crust.
  3. Bake for 12-15 minutes or until golden brown. Allow the crust to cool completely.
  4. In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
  5. Gently fold in the whipped topping until well combined.
  6. Spread the cream cheese mixture evenly over the cooled cookie crust.
  7. Arrange the sliced strawberries, blueberries, kiwi, and mandarin oranges on top of the cream cheese layer in a decorative pattern.
  8. If desired, heat the apricot preserves in a small saucepan over low heat until melted. Brush the melted preserves over the fruit to give it a shiny glaze.
  9. Refrigerate the fruit pizza for at least 30 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 3gCholesterol: 30mgSodium: 150mgFiber: 1gSugar: 12g

Notes

  • For a gluten-free version, use gluten-free sugar cookie dough.
  • Customize the fruit toppings based on seasonal availability or personal preference, such as using peaches, raspberries, or bananas.
  • For added crunch, sprinkle some chopped nuts over the top before serving.

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