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–+ servings
Nicole Grace

Vanilla Cinnamon Milk Tea: Discover a Cozy Recipe!

A cozy and flavorful Vanilla Cinnamon Milk Tea recipe perfect for warming up on chilly days.
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Beverage
Cuisine: Fusion
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups water
  • 2 tablespoons loose black tea or 2 black tea bags
  • 1 cup milk dairy or non-dairy
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 tablespoons honey or sugar adjust to taste
  • Pinch of salt

Method
 

  1. In a medium saucepan, bring the water to a boil over medium-high heat.
  2. Once boiling, remove the saucepan from heat and add the loose black tea or tea bags. Steep for 5 minutes.
  3. Strain the tea into a separate pot or remove the tea bags.
  4. Add the milk, vanilla extract, ground cinnamon, honey or sugar, and a pinch of salt to the brewed tea.
  5. Return the mixture to low heat and warm gently, stirring until the sweetener is dissolved and the tea is heated through (do not boil).
  6. Taste and adjust sweetness or cinnamon as desired.
  7. Pour into cups and enjoy warm, or chill in the refrigerator for an iced version.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 18gProtein: 5gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 2gCholesterol: 15mgSodium: 50mgSugar: 10g

Notes

  • For a spicier flavor, add a pinch of nutmeg or a few whole cloves while steeping the tea.
  • Substitute the black tea with chai tea for a more aromatic experience, or use herbal tea for a caffeine-free option.

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